Job Description
This role is being advertised by Brightwork who are recruiting for our client site based in Dufftown and we require a temporary Sous Chef for 3 months (could be longer) We are seeking an experienced Relief Sous Chef to support our kitchen team. This is an excellent opportunity for a talented chef with a strong fine dining background to work within a small, dedicated team in a distinctive environment. Your Time at Work This role is 38 hours per week working on a rota of 5 days over 7 (so will include weekends on a rota basis) Key Responsibilities - Support the Head Chef in the daily running of the kitchen - Maintain consistently high standards of food preparation, presentation, and hygiene - Assist with menu execution using fresh, high-quality ingredients - Lead and organise the kitchen in the Head Chef's absence - Work efficiently under pressure while maintaining attention to detail - Ensure compliance with all health and food safety regulations Our Perfect Worker About the Candidate: ...
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- Location Keith, Morayshire
- Job Type Full-time
- Category other-general
- Posted Date June 21, 2026
- Application Deadline July 31, 2026