Sushi Station Lead Chef — Mentoring & Standards

Marina Bay Sands
📍 singapore, singapore, Singapore 💼 Full-time 🕒 Posted June 25, 2026

Job Description

Marina Bay Sands in Singapore is seeking an experienced culinary professional to manage a kitchen section efficiently, ensuring food is prepared to the highest standards. The candidate will work closely with Commis Chefs, ensuring compliance with health & safety and food hygiene.

The role requires a Diploma in Culinary Arts, at least 5 years of kitchen experience, and the ability to work rotating shifts. The company values diversity and is committed to creating an inclusive workplace.

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Job Details

  • Location singapore, singapore
  • Job Type Full-time
  • Category Other-General
  • Posted Date June 25, 2026
  • Application Deadline August 04, 2026