Job Description
Join JAC Recruitment as a Sous Chef at a Japanese restaurant in Winchester. You will oversee the day-to-day operations, ensuring quality and compliance while supporting the Head Chef’s innovation efforts.
The ideal candidate will have 3-5 years of experience in a Japanese kitchen, proficient in fish breakdown and traditional techniques. You will be essential in maintaining a high standard in a collaborative environment with opportunities for growth.
Accommodation may be provided for the right candidate.
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Submit ApplicationJob Details
- Location winchester, england
- Job Type Full-time
- Category Other
- Posted Date June 22, 2026
- Application Deadline August 01, 2026