Supervisor

Job - Objective / Position Description职位目标/职位描述
As a Supervisor, you ensure efficient F&B outlet operations, working under Operation Executives. You oversee daily functions, maintain quality standards, and support overall outlet effectiveness, contributing to a top-notch customer experiences. 身为主管,您需确保餐饮门店的高效运营,并在运营执行官的指导下工作。您负责监督日常运作,维持质量标准,支持门店的整体效率,为顾客提供一流的体验做出贡献。 Responsibilities (Key Result Areas & Activities) 职责(关键结果领域与活动)
Manage and actively participate in day-to-day business operations, including cashiering, beverage preparation, toasting, outlet opening and closing管理并积极参与日常业务运营,包括收银、饮品准备、烘烤、门店开关门等工作 Achieve sales targets and maintain outlet profitability达成销售目标并保持门店盈利 Collaborate closely with the team to ensure smooth outlet operations and efficiency与团队紧密合作,确保门店运营顺畅、高效 Take charge of inventor management, procurement, stock levels, and staff management, including scheduling, within the outlet负责门店的库存管理、采购、库存水平和员工管理,包括排班安排 Ensure compliance with all relevant policies, standa...

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