Supervisor - Columbus, NE

Summary:

This position will supervise and oversee the day-to-day operations, provide support for improvement activities, as well as several administrative functions for the department. The Fructose Supervisor will provide support to the Department Superintendent in the areas of daily, weekly and annual scheduling, coordination of training, action item follow-up, colleague development and reviews, as well as completing updates on standard operating procedures and training updates/development. This individual shall be a part of directing all Fructose team members in a manner that results in a cohesive, focused, positive work environment; while ensuring compliance with plant policies, procedures and priorities. Success of this role can be measured by improvements in various metrics, including safety, process safety, food safety, training, cost, efficiency, throughput, and profitability.

Specific Job Duties

Manage plant operations and loading to...

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