Job Description
Job Description
We are hiring for full-time and part-time Sous Chef/Lead Cook positions for one of our retail locations on Queen's University Campus with Aramark Canada Ltd.
Job Responsibilities
- Lead and coordinate the work of others, without direct performance management responsibilities
- Assist with day to day administrative duties as required to maintain a location, and staffing requirements
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of cooks and other kitchen workers
Ready to Apply?
Submit your application today and join our talented team at Aramark.
Submit ApplicationJob Details
- Location Kingston, Ontario
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 26, 2026
- Application Deadline August 05, 2026