Sous Chef - Weekends Only

We re on the lookout for a talented Sous Chef to join our energetic team and help drive excellence in our kitchen. This is more than just a job it s an opportunity to grow your career in a supportive, ambitious, and fast-paced hospitality environment where creativity, collaboration, and quality shine. As Sous Chef, you ll be second-in-command in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back. Preparing and delivering a variety of dishes to the highest standards of quality and presentation Leading, motivating, and mentoring junior kitchen staff Ensuring food hygiene and safety standards are followed at all times Contributing to menu development, specials, and seasonal offerings Supporting the Head Chef with rota planning and labour management Championing a clean, organised, and efficient kitchen environment Proven experience in a busy kitchen or hospitality setting A deep pass...

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Submit your application today and join our talented team at 17918.

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