Sous chef - Wedding & Events Venue - 38K

Jubilee Catering Recruitment
📍 Yateley, Hampshire, United Kingdom 💼 Full-time 🕒 Posted June 28, 2026

Job Description

We are looking for a skilled and motivated Sous Chef to support our Head Chef in delivering outstanding food across a variety of weddings and events. This is a hands-on role where you’ll play a key part in both kitchen operations and on-site event execution.

Benefits of Sous Chef

Competitive salary of £38,000 plus bonus

Opportunity to lead and shape a dynamic kitchen team

Creative freedom in menu development

Exciting, varied work across weddings and events

Supportive and collaborative work environment

Responsibilities of Sous Chef

Lead, train, and inspire the kitchen team

Oversee food preparation and ensure consistent quality and presentation

Manage kitchen operations during events

Maintain food safety, hygiene, and compliance standards

Control costs, manage stock, and work within budget targets

Collaborate with event planners to deliver bespoke client experiences

About you   
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Job Details

  • Location Yateley, Hampshire
  • Job Type Full-time
  • Category other-general
  • Posted Date June 28, 2026
  • Application Deadline August 07, 2026