Sous Chef

Sous Chef

$950 - 1150 per week, Full-time, On-site

Pay: $950 - 1150 per week

Supplement pay

Bonus pay

Benefits

Paid time off, Employee discount

Job type

Full-time

Education

High school degree

Work location

On-site

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. 

Responsibilities for this role include:

Help in the preparation and design of all food menus.

Produce high quality plates both design and taste wise.

Ensure that the kitchen operates in a timely way that meets our quality standards...

Ready to Apply?

Submit your application today and join our talented team at Twisted Laurel.