Job Description
Job Description
Sous Chef | Luxury Restaurant | Stellenbosch
Kendrick Recruitment is seeking a talented and motivated Sous Chef to support the culinary team at a prestigious luxury restaurant in Stellenbosch. This role requires a skilled professional with a passion for fine dining, strong organisational ability, and the drive to deliver exceptional cuisine in a refined setting.
Package & Benefits
Salary: R24,000 – R27,000 (Negotiable depending on experience)
Location: Stellenbosch, Western Cape
Live-out position (own transport and valid driver’s license required)
Key Responsibilities
Assist the Head Chef in overseein...
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Submit ApplicationJob Details
- Location Stellenbosch, Western Cape
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 23, 2026
- Application Deadline August 02, 2026