Sous Chef

Compass Group UK & Ireland

📍 Sleaford, England, United Kingdom 💼 Full-time 🕒 Posted June 23, 2026

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Job Description

 We’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment.
You’ll be responsible for daily feeding and function activities while leading and developing a dedicated team.
 ‍ What you’ll be doing
Preparing and delivering high-quality, nutritious meals for Service Personnel ️
Leading from the front in a hands-on Sous Chef role
Managing daily feeding and function activities
Supporting, motivating, and developing a team of 12
Ensuring excellent food presentation, consistency, and service standards
Managing food ordering, stock control, and minimising waste ️
Maintaining the highest standards of food hygiene, cleanliness, and safety
Managing budgets and ensuring financial targets are met
Ensuring...
            

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Job Details

Location Sleaford, England
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted Date June 23, 2026
Application Deadline August 02, 2026