Sous Chef

The Victoria Inn is a scenic pub, complete with comfy rooms, that’s set in the heart of Salcombe, a stone’s throw from the banks of Kingsbridge Estuary.

You’ll be working in one South Devon’s most beautiful coastal destinations, rightly designated an Area of Outstanding Natural Beauty. The pub itself is popular among locals and tourists alike, who are drawn to a characterful interior adorned with cosy nooks and roaring log fire, while a suntrap beer garden awaits outside.

Do you have experience of working in a dynamic kitchen environment?  Join us as an Sous Chef and you’ll be working as part of a talented team, cooking to spec, making the most of locally sourced produce, while working within brand targets.

  

• 30% off food and drink and 50% off overnight stays in our pubs 
• Discount scheme across hundreds of retailers   
  

• Ready to Apply?

  Submit your application today and join our talented team at St Austell Brewery.

  Submit Application