Job Description
Sous Chef - New Restaurant Opening
Charlotte, NC
$50,000 - $65,000 + Incentives + Benefits
We're partnered with a well-known hospitality group preparing to open an exciting new location in Charlotte this summer, and they're looking for a Sous Chef to join the opening culinary leadership team.
This is an elevated, vibrant concept focused on bold flavours, quality ingredients, and exceptional hospitality. You'll play a key role in building the kitchen team, maintaining high culinary standards, and helping launch one of Charlotte's most anticipated restaurant openings.
We're looking for a hands-on leader who thrives in a fast-paced kitchen, enjoys developing others, and leads by example every service.
What You'll Be Doing
- Supporting the Executive Chef with all day-to-day back-of-house operations
- Leading the k...
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Submit ApplicationJob Details
- Location North Carolina, Charlotte
- Job Type Permanent
- Category Hospitality & Tourism
- Posted Date July 24, 2026
- Application Deadline September 02, 2026