Sous Chef, New Opening, Ashbourne, Derbyshire

COREcruitment

📍 Ashbourne, England, United Kingdom 💼 Full-Time 🕒 Posted June 23, 2026

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Job Description

Sous Chef, New Opening, Ashbourne, Derbyshire
A new Asian inspired restaurant is opening in Ashbourne in Spring 2026.
This is a Sous Chef role in a busy kitchen, you will help lead the team from day one.
Salary: £35,000 to £38,000 and Live-in accommodation
This restaurant is a new venture from a highly successful independent group with three established gastro pubs in the local area.
Opening in Spring 2026 this restaurant will be busy, offer live cooking and an Authentic Asian experience, cooking on the Wok is essential and knowledge of dim sum would be greatly appreciated
What you will do
Support the Head Chef to launch the site and set standards from opening day
Run sections in a high-volume service and keep quality consistent
Train and mentor junior chefs during prep and service
Drive food safety, hygiene, and clean kitchen habits every day
Help with stock control, ordering, and reduci...
            

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Job Details

Location Ashbourne, England
Job Type Full-Time
Category Supervisors of Food Preparation and Serving Workers
Posted Date June 23, 2026
Application Deadline August 02, 2026