Sous Chef

Champneys

📍 Mottram in Longdendale, England, United Kingdom 💼 Full Time 🕒 Posted June 21, 2026

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Job Description

 Sous Chef 
 Champneys Mottram Hall 
As the prestigious and luxurious brand that we are, we are focused on wellness and wellbeing, our delicious food offering also reflects this. Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to our guests.

Your main responsibility will be assisting the Head Chef in the management and running of the kitchen ensuring your team stay motivated and all food is prepared to the highest standards.

Other key responsibilities include;
Supporting with menu development and design taking into account the nutritional requirement of Champneys healthy eating cuisine.

Supporting the Head Chef in recruiting, managing, training and performance of all kitchen staff to Champneys high standards.

Taking responsibility for the management and running of the Kitchen in the absence of the Head Chef including supervising of s...
            

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Job Details

Location Mottram in Longdendale, England
Job Type Full Time
Category Supervisors of Food Preparation and Serving Workers
Posted Date June 21, 2026
Application Deadline July 31, 2026