Sous Chef - Fordham Lincoln Center

Aramark

📍 New York, New York, United States 💼 Full-time 🕒 Posted July 04, 2026

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Job Description

Job Description
The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.
Compensation Data
COMPENSATION: The hourly rate or salary range for this position is $25.00 to $29.00. If both numbers are the same, that is the amount that Aramark expects to offer.  This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.  
  
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.   Additi...
            
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                Job Details
                
                        Location
                        New York, New York
                    
                        Job Type
                        Full-time
                    
                        Category
                        Supervisors of Food Preparation and Serving Workers
                    
                        Posted Date
                        July 04, 2026
                    
                        Application Deadline
                        August 13, 2026