Job Description
Job Description
We are seeking a talented and experienced Sous Chef to join our fine dining restaurant in Madinah, Saudi Arabia. As the second-in-command in our kitchen, you will work closely with the Executive Chef to create exceptional culinary experiences for our discerning guests.
- Assist the Executive Chef in overseeing Room service & Fine Dining orders & operations and ensuring the highest standards of food quality and presentation
- Develop and implement innovative menu items, focusing on both local and international cuisines
- Train, mentor, and supervise kitchen staff to maintain excellent culinary standards
- Manage food cost control, inventory, and kitchen budgets
- Ensure compliance with food safety regulations and maintain a clean, organized kitchen environment
- Collaborate with the front-of-house team to enhance guest satisfaction and address any culinary concerns
- Step in for the Executive sous Chef...
Ready to Apply?
Submit your application today and join our talented team at AccorHotel.
Submit ApplicationJob Details
- Location Medina, Al Madinah Province
- Job Type full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date March 02, 2026
- Application Deadline April 11, 2026