Sous Chef - Breakfast

**Description:**

**Onemata Breakfast Sous Chef – Park Hyatt Auckland**

Join a World‑Class Culinary Team

**Takeaway:** A dynamic, high‑volume, luxury‑hotel role designed for an ambitious chef ready to excel in their career.

**About the Opportunity**

At Onemata, Park Hyatt Auckland’s signature restaurant and one of the city’s premier dining destinations, we are seeking a passionate and talented Breakfast Sous Chef to join our award-winning culinary team.

This is an exceptional opportunity for an accomplished and driven chef to play a key role in delivering outstanding breakfast experiences within a dynamic, high-performance operation. Working alongside a team of dedicated culinary professionals, you will have access to state-of-the-art kitchen facilities, an immersive show kitchen environment, and a culture that champions creativity, precision, and excellence.

As Breakfast Sous Chef, you will lead the morning kitchen operatio...

Ready to Apply?

Submit your application today and join our talented team at Hyatt.

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