Job Description
Job Ref: AM15382
Branch: Doubletree by Hilton Strathclyde
Location: Doubletree by Hilton Strathclyde, Bellshill
Salary/Benefits: Competitive Salary + Generous Service Charge
Contract type: Permanent
Hours: Full Time
Shift pattern: Am + PM
Hours per week: 40
Posted date: 01/05/2026
Closing date: 08/07/2026
We have an exciting opportunity for a Sous Chef to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you!
The Person:
- Culinary qualification or equivalent experience
- Excellent leadership and team management skills
Ready to Apply?
Submit your application today and join our talented team at Doubletree by Hilton Strathclyde.
Submit Application
Job Details
- Location Bellshill, Scotland
- Job Type fulltime
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date May 29, 2026
- Application Deadline July 08, 2026