Job Description
A local restaurant franchise in Baguio City is seeking a Cook to prepare, cook, and present high-quality dishes. Working under the supervision of the Sous Chef or Head Chef, you will ensure kitchen operations run smoothly and provide an exceptional dining experience. Candidates should have good communication skills and be open to working in Baguio City. This position requires related work experience and adherence to food safety regulations.
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Submit ApplicationJob Details
- Location baguio, cordillera administrative region
- Job Type Full-time
- Category Other
- Posted Date June 19, 2026
- Application Deadline July 29, 2026