Job Description
POSITION SUMMARY
The Shift Leader is responsible for carrying large trays with food from the kitchen to any table in the restaurant. He/She ensures all dishes match the ticket including modifiers and special requests. He/She delivers the correct food to the correct table number. He/She computes food or beverage service bills and verifies completeness of customer orders. He/She examines food on the tray enroute from kitchen or beverages enroute from service bar. He/She then compares the items with the listing on customer order to verify completeness and accuracy of the order. He/She operates machines similar to the cash register to compute charges.
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Submit ApplicationJob Details
- Location Singapore, Singapore
- Job Type Full time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 21, 2026
- Application Deadline July 31, 2026