Service Manager for Food Operations

Join us as a Food and Beverage Service Manager, where your leadership will enhance service quality. This role involves flexible shifts and engagement in customer satisfaction during operations.
As the Service Manager, you will oversee daily food and beverage operations, requiring competent training and staff supervision. A commitment to customer service excellence is essential, as you will monitor performance and address complaints effectively. Your organizational skills will also be vital in planning and scheduling the team.
Key Responsibilities:
• Supervise and train food service staff
• Evaluate and improve daily operations
• Set work schedules for team efficiency
• Recruit and manage staff performance
• Resolve customer complaints effectively
Requirements:
• 2-3 years of relevant experience
• College diploma or equivalent
• Strong interpersonal and communication skills
• Flexibility in work hours is a must
• Proven client focus and service ori...

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