Job Description
the role
|as a senior sous chefat wagamama you'll be an integral part of our restaurant leadership team, supporting the head chef to in leading your kitchen team the wagamama way. you’ll live + breath our people promise, values and embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the development and growth of your team, ensuring they are engaged, motivated, and high performing
our perks + quirks |
bonus scheme | up to £3,000 a year bonus opportunity
£36.96 average tips per week*
pension scheme
dedicated 6-week training programme
dry-cleaned chef whites provided every shift
£14 - £25 of free food allowance on every shift
50% discount at wagamama + 30% off all other trg brands with family and friends
Ready to Apply?
Submit your application today and join our talented team at wagamama.
Submit ApplicationJob Details
- Location north international departure lounge, united kingdom, north international departure lounge, united kingdom
- Job Type FULL_TIME
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 03, 2026
- Application Deadline August 12, 2026