Senior Chef/Chef

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We hold each other to the highest degree and always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we work toward excellence in all we do. As a part of our team, you can live and work in a diverse and inclusive environment amidst a professional and supportive community. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation

You will report to the Sous Chef

Lead Commis Chefs and Demi CDP's.

Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements.

Monitor handling and maintenance of operating equipment; report maintenance needs to Sous Chef

Minimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or re...

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