Seasonal Sous Chef

St Austell Brewery
📍 Delabole, England, United Kingdom 💼 full time 🕒 Posted July 07, 2026

Job Description

Looking out over Trebarwith Strand to the open ocean, the view at the Port William never fails to impress. This surfer’s paradise is popular with locals and visitors alike, with the enviably placed coastal destination providing the perfect pit stop following a fun-filled day on the beach.

You’ll be working at a contemporary pub with comfy accommodation that’s mere moments from the sea, with spectacular walking trails leading in all directions.

Do you have experience of working in a dynamic kitchen environment?  Join us as an Sous Chef this summer and you’ll be working as part of a talented team, cooking to spec, making the most of locally sourced produce, while working within brand targets.

  

What we offer …  

  • 30% off food and drink and 50% off overnight stays in our pubs 
  • Discount scheme across hundreds of retailers   
  • Great training an...

Ready to Apply?

Submit your application today and join our talented team at St Austell Brewery.

Submit Application

Job Details

  • Location Delabole, England
  • Job Type full time
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date July 07, 2026
  • Application Deadline August 16, 2026