Seasonal Chefs | Smoking Lobster Group (Cowes & Ventnor)

Smoking Lobster is a family-run, Pan-Asian fusion restaurant group, with a focus on small plates, bold Eastern Asian-inspired flavours, exciting cocktails, a vibrant dining experience and celebrating local produce from the Isle of Wight.

About Us

Smoking Lobster is focused on delivering an elevated style of food and hospitality in a professional, laid-back environment. Heavily influenced by a mix of Eastern Asian cuisine, our restaurants offer guests a contemporary dining experience centred around bold flavours, high-quality ingredients, thoughtful preparation and vibrant presentation.

Food is at the heart of what we do. Our menus celebrate fresh produce, seafood, seasonal ingredients and carefully balanced flavours, combining technical preparation with an informal style of hospitality.

Both of our kitchens are open-style, where guests can watch us prepare their food, so presentation & confidence in communicating with guests is important....

Ready to Apply?

Submit your application today and join our talented team at Smoking Lobster.