Runner/Busser

• Table Maintenance: Quickly and discreetly clear tables of dishes, glassware, and silverware after guests depart, ensuring minimal disruption to the dining experience.
  

• Reset Tables: Properly reset tables with clean linens, polished glassware, and silverware according to restaurant standards.
  

• Food & Beverage Support: Assist Hosts and kitchen staff in delivering food and beverages to tables, ensuring accuracy and timeliness.
  

• Dining Room Upkeep: Maintain cleanliness and organization of the dining area, including floors, service stations, and side stations.
  

• Guest Assistance: Provide water refills, bread service, and other minor guest requests as directed by hosts or management.
  

• Team Coordination: Communicate effectively with hosts and kitchen staff to ensure smooth service flow.
  

• Sanitation & Safety: Follow all health and safety protocols, including proper ...

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