Job Description
**Additional Information**
**Job Number** 26017204
**Job Category** Food and Beverage & Culinary
**Location** The St. Regis Venice, San Marco 2159, Venice, Italy, Italy, 30124
VIEW ON MAP (https://www.google.com/maps?q=The%20St.%20Regis%20Venice%2C%20San%20Marco%202159%2C%20Venice%2C%20Italy%2C%20Italy%2C%2030124)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Entry level management position that is responsible for the daily operations in Room Service. Position directs, trains and assists employees to follow standards in the delivery of food and beverage to guestrooms and hospitality suites. Position assists in ensuring guest and employee satisfaction is achieved while maintaining the operating budget. Strengthens the food and beverage/culinary team by assisting in other outlets when needed.
**CANDIDATE PROFILE**
**Education and Experience**
• High school diploma or GED; 4 ye...
**Job Number** 26017204
**Job Category** Food and Beverage & Culinary
**Location** The St. Regis Venice, San Marco 2159, Venice, Italy, Italy, 30124
VIEW ON MAP (https://www.google.com/maps?q=The%20St.%20Regis%20Venice%2C%20San%20Marco%202159%2C%20Venice%2C%20Italy%2C%20Italy%2C%2030124)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Entry level management position that is responsible for the daily operations in Room Service. Position directs, trains and assists employees to follow standards in the delivery of food and beverage to guestrooms and hospitality suites. Position assists in ensuring guest and employee satisfaction is achieved while maintaining the operating budget. Strengthens the food and beverage/culinary team by assisting in other outlets when needed.
**CANDIDATE PROFILE**
**Education and Experience**
• High school diploma or GED; 4 ye...
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Submit ApplicationJob Details
- Location Venice, Italy
- Job Type Full-time
- Category other-general
- Posted Date February 28, 2026
- Application Deadline March 05, 2026