Restaurant Supervisor

On-site - Manila 1-3 Yrs Exp High/Senior High School Full-time

Share

Job Description

Employee Recognition and Rewards

Incentives

Government Mandated Benefits

Insurance Health & Wellness

Health Insurance

Employee Discount

• Supervise daily restaurant operations to ensure a high standard of service.
• Train and mentor staff on customer service, menu knowledge, and operational procedures.
• Manage inventory, order supplies, and ensure proper food handling practices.
• Handle customer inquiries and resolve complaints to ensure a positive dining experience.
• Collaborate with management to implement strategies for increasing sales and customer satisfaction.

Requirements

• Education: High School Diploma or equivalent.
• Experience: 1–3 years in a supervisory role within the restaurant industry.
• Skills & Competencies: Strong ...

Ready to Apply?

Submit your application today and join our talented team at Along 78 Foodhaus, Inc..