Restaurant manager

• Education: College/CEGEP


• Experience: 1 year to less than 2 years

Tasks

• Monitor staff performance
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Work conditions and physical capabilities

• Fast-paced environment

Employment terms options

• Day
• Weekend

Support for youths

• Offers on-the-job training tailored to youth
• Provides awareness training to employees to create a welcoming work environment for youth


• Work Term: Permanent


• Work Language: English


• Hours: 32 hours per wee...

Ready to Apply?

Submit your application today and join our talented team at Popeyes Louisiana Kitchen.