Restaurant Manager

Our client, a hotel based in Randburg is looking for a Restaurant Manager.

Responsibilities:

• Demonstrate through knowledge and ability the execution of the service steps - greeting guest, taking order, serving of food, wine etc. during operating hours.
• Sense guest needs and quickly respond to maximum satisfaction (i.e., service co-ordination and timely execution).
• Co-ordinate resources for special events.
• Confidently recommend wine selection to match menu items and guest preferences.
• Be vigilantly attentive to service details and product quality.
• Detect fraud and illegalities and reports immediately.
• Ensure a safe workplace by identifying hazards and taking corrective action.
• Instruct employees on specific safe work practices (e.g., use of proper footwear, cleaning up after spills and emergency evacuation).
• Maintain compliance with ministry of Health and follow up and make sure that the emplo...

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