Restaurant Manager

About us

Mission Masala brings banging Indian flavors with a modern twist, heartwarming signature curries, typical street snacks, vibrant tandoor inspired BBQ dishes & an Indian take on classic cocktails. We prioritise service and hospitality to make sure that every guest that walks through our doors gets the full Mission experience. Additional to our food trucks and catering, our restaurants are based in Antwerp, Gent and Brussels.

If you thrive in the service industry, love leading in an energetic environment, enjoy engaging and meeting new people with a passion for food and drink, then read on….

Job description

As Restaurant Manager, you are responsible for the day-to-day running of our Gent restaurant and
act as the main point of contact for all on-site employees.
You oversee the full operation: front of house, bar, kitchen coordination and guest experience,
ensuring the restaurant perfo...

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