Job Description
A luxury Hospitality Group is seeking an experienced Restaurant Manager to lead daily operations and deliver exceptional guest experiences. This is a hands-on leadership role requiring strong operational oversight and commercial awareness.
Key Responsibilities:
Oversee daily restaurant operations and service standards
Lead, train, and motivate front-of-house teams
Ensure a seamless and consistent guest experience
Manage labour, stock control, and cost of sales
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Job Details
- Location Cape Town, Western Cape
- Job Type Full Time
- Category Other Management Occupations
- Posted Date June 07, 2026
- Application Deadline July 17, 2026