Restaurant Assistant Manager

• Assisting in the daily operations of the restaurant

  Supervising FOH staff such as captains, servers, bartenders, and hosts

  Ensuring high standards of customer service and hospitality

  Handling guest feedback and resolving complaints professionally

  Assisting in staff scheduling, training, and performance monitoring

  Coordinating with the kitchen team to ensure smooth food service

  Monitoring cleanliness, hygiene, and compliance with food safety standards

  Supporting inventory control, ordering, and stock management

  Assisting in achieving sales targets and operational KPIs

  Opening and closing of the restaurant when required

  Ensuring proper POS and cash handling procedures

  Supporting management in promotional activities and events

Ready to Apply?

Submit your application today and join our talented team at baia pte. ltd..