Job Description
Must have basic knowledge of production department also should be able to do basic culinary activities (cutting and chopping). Co-ordinate with the Senior Range chef to support on time food deliverance.
Min 6-month experience in similar kind of work
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Submit ApplicationJob Details
- Location India, Karnataka
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 15, 2026
- Application Deadline July 25, 2026