Job Description
A locally-based personal chef is required in a luxury villa in Roquebrune Cap Martin.
It should be a candidate with a passion for food and cooking, able to cope with last minute changes.
The kitchen is big and ½ professionally equipped.
The family consists of 5 people (rarely up to 5 guests), and the staff 12
Requirements :
• Good level of English
• With own transport
• Kindness
• Ability to work as part of a team
• Time management skills
• Must have attention to details, and maintain high standards of cleanliness in the kitchen.
• Cuisines knowledge: French, Japanese, Asiatic, Italian, European, Indian, Vegetarian and Russian (optional).
Duties :
• Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.
• Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs.
• Shopping for meal ingredien...
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Submit ApplicationJob Details
- Location France, Provence-Alpes-Côte d'Azur
- Job Type CDI
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date March 01, 2026
- Application Deadline April 10, 2026