Job Description
PASTRY SOUS CHEF - KUWAIT
We have been retained by a well-established dessert concept in Kuwait that is looking to hire a Pastry Sous Chwf. The Pastry Sous Chef willassist the Executive Pastry Chef in managing daily kitchen operations, specializing in high-quality chocolate work, plated desserts, and pastries.
Role brief:
Key responsibilities include training staff, enforcing food safety (HACCP), managing inventory, and ensuring consistent, creative, and luxurious product presentation.
Requirements:
Salary package: KWD500 - 575 + benefits
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Submit ApplicationJob Details
- Location Kuwait, Kuwait
- Job Type Full-Time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date February 18, 2026
- Application Deadline March 30, 2026