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Pastry Sous Chef 50k

COREcruitment
📍 London, England, United Kingdom 💼 Full-Time 🕒 Posted June 19, 2026
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Job Description

Pastry Sous Chef 50k

Pastry Sous Chef – Italian Restaurant – Fitzrovia, London – Up to 50k

We are partnering with a world-renowned Italian restaurant group to recruit a Pastry Sous Chef

Join a stunning seafood-led Italian restaurant inspired by the refined flavours of the Italian Riviera, in the heart of London. We are seeking a skilled Pastry Sous Chef to join the team at this elegant, high-volume venue.

The Role:

  • Support the Head Pastry Chef and pastry team in delivering high-quality Italian desserts
  • Work across all pastry sections in a busy, high-volume kitchen
  • Maintain impeccable standards of presentation and consistency
  • 48-hour week
  • Kitchen closes at 11pm

    • The Ideal Pastry Sous Chef:


  • Proven experience in a quality pastry kitchen – fine dining or high-volume environment
  • Strong classical pastry skills with attention to detail
  • Ability to work efficiently ...

    • Ready to Apply?

    Submit your application today and join our talented team at COREcruitment.

    Submit Application

    Job Details

    • Location London, England
    • Job Type Full-Time
    • Category Supervisors of Food Preparation and Serving Workers
    • Posted Date June 19, 2026
    • Application Deadline July 29, 2026