Job Description
Located alongside Wellington’s vibrant waterfront, InterContinental Wellington stands as the city’s most centrally located and renowned global five-star hotel.
The hotel offers exceptional culinary experiences with five dining outlets to suit every occasion.
**Your day to day**
InterContinental Wellington is seeking a talented pastry professional with a sharp eye for detail and a passion for patisserie. This role is an exciting opportunity to enhance your pastry and baking skills while collaborating with a dynamic, creative team.
Key Responsibilities:
+ Prepare, bake, and present delectable dishes that will delight our guests.
+ Ensure compliance with local health, safety, and other regulations.
+ Collaborate with the culinary team to brainstorm and develop innovative menu concepts.
+ Manage food usage effectively to reduce waste and maintain a clean, safe, and organized workspace.
+ Foster clear communication with staff across d...
The hotel offers exceptional culinary experiences with five dining outlets to suit every occasion.
**Your day to day**
InterContinental Wellington is seeking a talented pastry professional with a sharp eye for detail and a passion for patisserie. This role is an exciting opportunity to enhance your pastry and baking skills while collaborating with a dynamic, creative team.
Key Responsibilities:
+ Prepare, bake, and present delectable dishes that will delight our guests.
+ Ensure compliance with local health, safety, and other regulations.
+ Collaborate with the culinary team to brainstorm and develop innovative menu concepts.
+ Manage food usage effectively to reduce waste and maintain a clean, safe, and organized workspace.
+ Foster clear communication with staff across d...
Job Details
- Location New Zealand, New Zealand
- Job Type Full-time
- Category other-general
- Posted Date June 18, 2026
- Application Deadline June 25, 2026