Pastry Chef

Champneys
📍 Frankston, Victoria, Australia 💼 Full Time 🕒 Posted June 12, 2026

Job Description

Pastry Chef

Buxton Crescent

This is a fantastic opportunity for a talented Pastry Chef who loves combining creativity with precision. You’ll be responsible for producing high-quality pastry and dessert dishes, ensuring everything served is both visually stunning and perfectly balanced.


Working closely with the Head Chef and kitchen team, you’ll contribute ideas, maintain high standards, and help deliver a consistent, premium offering across all services.


What you’ll be doing

  • Creating exceptional desserts and pastry items using fresh, seasonal ingredients

  • Managing your section of the kitchen efficiently and to a consistently high standard

  • Contributing new ideas for menus, with a focus on both indulgence and wellbeing

  • Ensuring presentation is always to a luxury, guest-ready standard

  • Maintaining excellent food hygiene and safety practices at all times

    Ready to Apply?

    Submit your application today and join our talented team at Champneys.

    Submit Application
  • Job Details

    • Location Frankston, Victoria
    • Job Type Full Time
    • Category Supervisors of Food Preparation and Serving Workers
    • Posted Date June 12, 2026
    • Application Deadline July 22, 2026