Job Description
We are offering:
South Country Co‑op is proud to be a trusted, community‑minded organization serving our members and guests. We are currently accepting applications for a Meat Manager to lead the planning, operations, and performance of our Meat Department.
Reporting to the Food Store Manager, the Meat Manager is responsible for the overall leadership and success of the Meat Department. This includes delivering exceptional guest service, achieving financial and operational targets, maintaining food safety and merchandising standards, and leading, developing, and engaging a high‑performing team.
Key Responsibilities
Ready to Apply?
Submit your application today and join our talented team at Federated Co-operatives Limited.
Submit ApplicationJob Details
- Location Taber, Alberta
- Job Type Regular - Full time
- Category Other Management Occupations
- Posted Date June 26, 2026
- Application Deadline August 05, 2026