Manager

Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

We offer:

·      Competitive wages

·      Comprehensive training programs

·      Career development

·      Meal discounts

·      Free Uniforms – including shoes

·      And much, much more!

Responsibilities:

·      Run shifts effectively to provide great food and excellent guest service

·      Demonstrate positive and effective role modeling for team members

·      Lead team as a coach and mentor

·      Support the development of a high performing team

·      Maintain compliance with operational and food safety procedures