Manager, Buying Meat, Poultry / Seafood

Job Summary

The Meat & Seafood Buyer is responsible for sourcing, purchasing, and managing inventory of fresh and frozen meat and seafood products. This role focuses on supplier negotiations, product quality, pricing optimization, and compliance with food safety standards. The buyer works closely with merchandising, operations, and logistics teams to ensure consistent product availability, reduce waste, and meet customer demand.

Responsibilities

• Develop and implement effective buying strategies for the Meat & Seafood division to achieve sales, margin, and inventory turnover goals.
• Negotiate pricing, contracts, and terms with suppliers to secure cost savings and support profitability targets.
• Monitor inventory levels and coordinate with distribution centers to ensure consistent product availability.
• Ensure all products comply with food safety regulations, sustainability standards, and internal company policies.
• A...

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