Kitchen Operations Manager Dartmouth Playdium

Lead the kitchen team at Dartmouth Playdium as Kitchen Operations Manager, ensuring exceptional guest dining experiences. You will coordinate and supervise all culinary activities.
In this full-time role, you will be responsible for managing culinary staff, overseeing inventory processes, and ensuring that all menu items meet high-quality standards. Your leadership in a bustling environment will foster a motivated team and ensure efficiency in service delivery. Your culinary expertise will shape remarkable experiences for our guests.
Key Responsibilities:
• Supervise daily culinary operations and team
• Manage inventory levels, dating, and rotations
• Maintain kitchen equipment and facilities through contractors
• Recruit, train, and engage culinary professionals
• Ensure compliance with relevant health regulations
Requirements:
• Required Secondary School Diploma or GED
• Significant experience in culinary management scenarios
• Valid Food Handler’s ce...

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