Kitchen Manager

Compensation: £29,000 Per Annum
Weekly Hours: 43

Job Summary

Park Holidays UK is seeking an experienced Head Chef to lead the kitchen team and ensure smooth and effective kitchen operations. This role involves delivering high-quality food while maintaining the highest standards of cleanliness, presentation, and service.

Job Duties

• Oversee the opening and closing of the kitchen, ensuring all operations run smoothly and efficiently.
• Monitor stock levels and requisition supplies as needed, working closely with the Complex Manager and In-House Buyer to maintain optimal inventory.
• Ensure all food preparation, cooking, and presentation meet the standards outlined in the company’s operating manuals.
• Implement and uphold all back‑of‑house (BOH) procedures according to standard operating manuals, ensuring food safety and hygiene standards are consistently met.
• Direct and maintain hygiene standards...

Ready to Apply?

Submit your application today and join our talented team at Woodlake Trails.