Job Description
About Us
At AOS, we serve Japanese-inspired cuisine and are expanding our team. We are looking for a passionate cook who is ready to learn, grow, and work closely with the team in a fast-paced kitchen environment.
Working Hours
8:30 AM – 5:30 PM
5.5 days per week
Job Responsibilities
- Prepare and cook food according to company recipes and guidelines
- Ensure proper food presentation and portion control
- Maintain cleanliness and hygiene in the kitchen area
- Manage food storage and assist with inventory control
Requirements
- Basic cooking skills
- Positive attitude and willingness to learn
- Able to commit to full-time work
Job Details
- Location Sentul, Kuala Lumpur
- Job Type Full-time
- Category Other-General
- Posted Date February 28, 2026
- Application Deadline April 09, 2026