Kitchen Crew Member

Bedard Ressources

📍 Pont-Rouge, Quebec, Canada 💼 Permanent 🕒 Posted June 05, 2026

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Job Description

Tasks
 Prepare ingredients needed for production (vegetables, meats, sauces, etc.). 
 Assist in preparing dishes according to established recipes and standards. 
 Follow instructions and procedures in place. 
 Maintain a clean, organized, and safe workspace. 
 Operate the cash register and take customer orders. 
 Perform any other related tasks to ensure the smooth operation of the restaurant.
Advantages
 50% discount on meals. 
 Free parking. 
 Permanent position. 
 Flexible schedule.
Job requirements
 Minimum of 6 months of experience in both kitchen and cashier duties. 
 Expérience en service à la clientèle, commerce de détail, restauration, hôtellerie ou autres domaines connexes.
 Good spoken and understood French. 
 Ability to stand for long periods. 
 Ability to work in a fast-paced environ...
            

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Job Details

Location Pont-Rouge, Quebec
Job Type Permanent
Category Cooks and Food Preparation Workers
Posted Date June 05, 2026
Application Deadline July 15, 2026