Job Description
Junior Sous Chef (
What will I be doing?
Contribute to menu creation Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team Ensure consistency in quality of dishes at all times Manage customer r...
Job Number:
HOT0CD09)Work Locations
:Conrad Makkah, Jabal OmarUm Alquraa & Ibrahim Alkhalil StreerMakkah21955A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. A Junior Sous Chef will also be required to manage food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:
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Submit ApplicationJob Details
- Location الشبيكة, مكة المكرمة
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date March 02, 2026
- Application Deadline April 11, 2026