Junior Sous Chef in Michelin-Star Kitchen (Devon)
Taste Hospitality Recruitment Limited
Job Description
A luxury restaurant in the Devon countryside is seeking a Junior Sous Chef to support the senior chefs in a Michelin Star kitchen. The ideal candidate will have experience in high-quality kitchens and a passion for modern cuisine. Responsibilities include running kitchen sections, training junior chefs, and maintaining high standards of hygiene and organization. The role offers competitive salary, excellent training opportunities, and a stunning work environment overlooking coastal views.
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Submit ApplicationJob Details
- Location devon and torbay, england
- Job Type Full-time
- Category Human Resources
- Posted Date June 29, 2026
- Application Deadline August 08, 2026