Job Description
Junior Sous Chef | Luxury Wine Estate | Franschhoek
Kendrick Recruitment is currently seeking a passionate and driven Junior Sous Chef for a luxury wine estate based in Franschhoek.
This is a fantastic opportunity for a talented culinary professional looking to grow within a refined, high-end kitchen environment. The successful candidate will support the senior kitchen team in delivering exceptional dining experiences that reflect the estate’s commitment to quality, creativity and excellence.
Package
• Salary: R15,000 – R18,000 per month DOE
• Opportunity to work within a prestigious luxury wine estate kitchen
The Role
The Junior Sous Chef will assist in the smooth running of the kitchen, ensuring consistent food quality, efficient service and adher...
Ready to Apply?
Submit your application today and join our talented team at Kendrick Recruitment.
Submit ApplicationJob Details
- Location Franschhoek, Western Cape
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 23, 2026
- Application Deadline August 02, 2026